Go Back
+ servings
4.76 from 121 votes
Crock Pot Honey-Garlic Chicken | www.diethood.com | Easy crock pot recipe for chicken thighs cooked in an incredibly delicious honey-garlic sauce.
Print

Crock Pot Honey Garlic Chicken

7 7 7
WW Freestyle: 8
Prep Time5 mins
Cook Time5 hrs
Total Time5 hrs 5 mins
You'll love this easy crock pot recipe for chicken thighs cooked in honey garlic sauce. Only 5 ingredients + a couple seasonings. Super easy chicken recipe!
Course: Dinner
Cuisine: Asian
Servings: 6
Calories: 227

Ingredients

  • 6 boneless , skinless chicken thighs*
  • 4 garlic cloves , minced
  • 1/3 cup honey
  • 1/2 cup low sodium ketchup
  • 1/2 cup low sodium soy sauce
  • 1/2 teaspoon dried oregano
  • 2 tablespoons fresh parsley
  • 1/2 tablespoon toasted sesame seeds

Instructions 

  • Arrange chicken thighs on the bottom of your slow cooker; set aside. (please look at the notes section)
  • In a mixing bowl, combine garlic, honey, ketchup, soy sauce, oregano and parsley; whisk until thoroughly combined.
  • Pour the sauce over the chicken thighs. Close with a lid and cook for 4 to 5 hours on LOW, or 3 to 4 hours on HIGH.** (please look at the notes section)
  • Remove lid and transfer chicken to a serving plate.
  • Spoon the sauce over the chicken and sprinkle with toasted sesame seeds. Serve.

Notes

*Use enough chicken thighs (bone-in or boneless, skin-on or without) to cover the bottom of your slow cooker. You can also use chicken breasts.
**All crock pots cook at different times and temperatures. Some readers suggest to only cook the chicken for 3 hours, while others said it took 4 hours in their crock pot. More importantly, 165 degrees Fahrenheit is the safe internal temperature for both the white meat of the chicken and dark meat.
  • If you would like to thicken the sauce, 30 minutes before the chicken is done, whisk a cornstarch slurry into the sauce; cover and continue to cook.
How to make a Cornstarch Slurry
  • Use 1 tablespoon cornstarch mixed with 1 tablespoon cold water; mix it together until mixture forms a paste.
  • 30 minutes before the chicken is done cooking, whisk the cornstarch slurry into the sauce inside the slow cooker; cover and continue to cook for 30 minutes.
 
Nutrition Facts
Crock Pot Honey Garlic Chicken
Amount Per Serving
Calories 227 Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 0g0%
Cholesterol 72mg24%
Sodium 1022mg43%
Potassium 544mg16%
Carbohydrates 23g8%
Fiber 0g0%
Sugar 20g22%
Protein 25g50%
Vitamin A 250IU5%
Vitamin C 4.5mg5%
Calcium 27mg3%
Iron 1.3mg7%
* Percent Daily Values are based on a 2000 calorie diet.
Keywords: chicken dinner, crock pot recipes, crock pot recipes with chicken, instant pot chicken thighs recipe, keto chicken recipes, keto dinner idea