Homemade French "Fried" Onions Topping is a delicious homemade AND baked alternative to those store-bought french fried onions. So good and easy to make!
Servings : 6
Prep Time 10 minutesmins
Cook Time 20 minutesmins
Total Time 30 minutesmins
Ingredients
2large yellow onions, thinly sliced into rings (about 1/4-inch thick)
1/4cupall-purpose flour
1/4cuppanko bread crumbs
1teaspoonseasoned salt, or to taste
olive oil cooking spray
Instructions
Preheat oven to 450F.
Line a baking sheet with aluminum foil and grease with cooking spray. Set aside.
Combine onion rings (make sure they are separated), flour, panko crumbs and seasoned salt in a large mixing bowl; toss to combine and coat evenly.
Transfer the onion rings to previously prepared baking sheet.
Generously spray the onions with olive oil cooking spray.
Bake for 20 minutes, or until golden brown, stirring frequently.
Remove from oven and let stand 2 to 3 minutes, or until ready to use.
Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.
Course: Sides
Cuisine: American
Keyword: crispy onions, healthy fried onions, how to make crispy onions, onion recipe, onion topping