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Pesto Ham and Cheese Rollups Recipe - Quick, delicious, easy party food with refrigerated crescents dough, ham, cheese and basil pesto. You're only 4 ingredients away from your next favorite bite!

Pesto Ham and Cheese Rollups Recipe

Katerina | Diethood
Quick, delicious, easy party food with refrigerated crescents dough, ham, cheese and basil pesto.
Servings : 9
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 25 minutes

Ingredients
  

  • 1 tube (8 ounces) refrigerated reduced-fat crescents dough
  • 8 cheese slices like Kraft Singles
  • 1 package (8 ounces) thin sliced ham
  • ¼ cup dijon mustard
  • cup basil pesto

Instructions
 

  • Preheat oven to 375˚F.
  • Spray an 8x8 baking dish with cooking spray and set aside.
  • Roll out the refrigerated crescents dough and pinch together all the seams.
  • Arrange the cheese slices in a single layer over the dough.
  • Arrange the ham slices over the cheese.
  • Spread dijon mustard over the ham slices.
  • Starting with the side nearest you, carefully roll up the dough, tightly.
  • Using a sharp knife, cut the dough into 9 slices.
  • Transfer to previously prepared baking dish.
  • Spread basil pesto over the rollups.
  • Bake for 12 to 13 minutes, or until dough is golden brown.
  • Remove from oven and let stand for about 3 to 4 minutes.
  • Serve.

Notes

  • Meats: Swap ham with other deli meats like turkey or roast beef.
  • Vegetarian: Replace ham with thinly sliced veggies like bell peppers or zucchini.
  • Add-ins: Consider sun-dried tomatoes, olives, pickles, or jalapenos for extra flavor.
  • Sauces: Try different sauces or spreads such as honey mustard, barbecue sauce, or a garlic herb spread.
  • Extra Cheese: Sprinkle shredded cheese on top before baking.
  • Make ahead of time by covering the prepared rollups with plastic wrap and refrigerating them. DO NOT bake.
    When ready to bake, remove from fridge and bake uncovered.

Nutrition

Serving: 1 rollup | Calories: 248 kcal | Carbohydrates: 12 g | Protein: 11 g | Fat: 18 g | Saturated Fat: 7 g | Polyunsaturated Fat: 2 g | Monounsaturated Fat: 4 g | Trans Fat: 0.001 g | Cholesterol: 28 mg | Sodium: 782 mg | Potassium: 106 mg | Fiber: 0.4 g | Sugar: 3 g | Vitamin A: 339 IU | Vitamin C: 0.03 mg | Calcium: 149 mg | Iron: 1 mg

Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.

Course: Appetizers/Sandwiches
Cuisine: American