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+ servings

Hot Chocolate Fudge Cakes

15 15 15
WW Freestyle: 13
Prep Time20 mins
Cook Time20 mins
Refrigeration Time4 hrs
Total Time5 hrs
Hot Chocolate Fudge Cakes - An incredibly delicious chocolate cake oozing with warm chocolate fudge!
Course: Dessert
Cuisine: French
Servings: 8 servings
Calories: 321

Ingredients

  • 3/4 cup all-purpose flour
  • 2/3 cup cocoa powder
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 4 tablespoons butter , softened
  • 2/3 cup sugar
  • 2/3 cup packed light brown sugar
  • 4 eggs
  • 1 1/2 teaspoons vanilla extract
  • 1/3 cup semi-sweet chocolate chips , chopped
  • powdered sugar

Instructions 

  • In a large bowl sift together the flour, cocoa powder, baking powder, and salt. Set aside.
  • In your mixer’s bowl cream the butter, then add in the sugar and brown sugar; beat until well combined.
  • Add in the eggs and the vanilla and continue mixing until thoroughly combined.
  • Fold the flour mixture into the sugar mixture, then fold in the chopped chocolate chips.
  • Divide the batter evenly among 8 4-ounce ramekins, cover and put in the refrigerator for 4 hours.
  • Preheat oven to 350.
  • Take out the ramekins from the fridge and let sit in room temperature for 10 minutes.
  • Arrange the ramekins on a baking sheet and bake for 20 minutes, or until the tops of the cakes are puffed up and crusty on top.
  • Sprinkle with powdered sugar and serve while they are hot.
  • If you like, serve it with a scoop of vanilla ice cream… nom nom nom!

Notes

(inspired by My Recipes)
WW Freestyle SmartPoints: 13
Nutrition Facts
Hot Chocolate Fudge Cakes
Amount Per Serving
Calories 321 Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 6g30%
Cholesterol 97mg32%
Sodium 162mg7%
Potassium 294mg8%
Carbohydrates 52g17%
Fiber 3g12%
Sugar 37g41%
Protein 5g10%
Vitamin A 295IU6%
Calcium 77mg8%
Iron 2.6mg14%
* Percent Daily Values are based on a 2000 calorie diet.
Keywords: chocolate cake, chocolate desserts, dessert recipes, fudge cakes