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–+ servings

Oreo Cheesecake Pops

3 3 3
WW Freestyle: 3
Prep Time30 mins
Total Time2 hrs 30 mins
These easy Oreo cheesecake pops are the perfect one bite dessert. This is the kind of party food that kids and grown ups both love!
Course: Dessert
Cuisine: American
Servings: 20 Cheesecake Pops
Calories: 77
Author: Katerina | Diethood

Ingredients

  • 1 package (11.25 oz.) Oreo cookies, divided
  • 1 package (8 oz.) cream cheese, softened
  • white chocolate wafers , melted (I buy mine at craft stores)
  • lollipop sticks
  • styrofoam block (you can get that at a craft store, too)

Instructions 

  • Put 5 Oreo cookies in a food processor, or food chopper, and grind the cookies to a fine crumb. Set aside.
  • Take the rest of the cookies and break them into pieces, then put them in your food processor’s bowl.
  • Add in the cream cheese
  • Process until well blended.
  • Put the mixture in the fridge for one hour.
  • Mold the dough into 1-inch balls and put them back in the fridge for another 20 minutes.
  • Melt the wafers.
  • Dip the lollipop stick in the melted candy then stick the lollipop stick in the cheesecake pop, half way, and dip the cheesecake pop in the melted candy wafers.
  • Sprinkle the cheesecake pop with some cookie crumbs.
  • Stick the cheesecake pop into the styrofoam block.
  • Do this with the rest of the cookie dough and put the pops in the freezer for 2 hours. They will taste like ice cream!
  • Serve.

Notes

WW Freestyle SmartPoints: 3
Nutrition Facts
Oreo Cheesecake Pops
Amount Per Serving
Calories 77 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 4g20%
Cholesterol 24mg8%
Sodium 72mg3%
Potassium 31mg1%
Carbohydrates 0g0%
Sugar 0g0%
Protein 1g2%
Vitamin A 305IU6%
Calcium 22mg2%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.
Keywords: oreo cheesecake pops, oreo dessert idea, party food ideas, party food recipe