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+ servings

Double Chocolate Brownies

9 9 9
WW Freestyle: 9
Prep Time10 mins
Cook Time35 mins
Total Time45 mins
Double Chocolate Brownies
Course: Dessert
Cuisine: American
Servings: 12 Brownies
Calories: 187
Author: Katerina | Diethood

Ingredients

  • 1/2 cup all-purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder
  • 1 cup good quality semisweet chocolate chips
  • 1 stick of butter , melted
  • 1 cup white sugar
  • 2 eggs
  • 1 teaspoon pure vanilla extract
  • handful of roughly chopped walnuts

Instructions 

  • Preheat oven to 350.
  • In a large bowl sift together the flour, cocoa powder, salt, and baking powder; mix in the chocolate chips. Set aside.
  • In a separate bowl add in the eggs, butter, sugar, and vanilla and whisk just until combined.
  • Whisk the wet ingredients into the dry ingredients just until combined; do not overmix.
  • Spread the batter into a lightly greased 8-inch square pan and sprinkle the top with walnuts.
  • Bake for 30 to 35 minutes, or until a toothpick inserted into brownies comes out with a few crumbs.
  • Let cool.
  • Cut and Serve.

Notes

WW Freestyle SmartPoints: 9
Nutrition Facts
Double Chocolate Brownies
Amount Per Serving
Calories 187 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 3g15%
Cholesterol 28mg9%
Sodium 61mg3%
Potassium 145mg4%
Carbohydrates 30g10%
Fiber 2g8%
Sugar 22g24%
Protein 2g4%
Vitamin A 45IU1%
Calcium 20mg2%
Iron 1.7mg9%
* Percent Daily Values are based on a 2000 calorie diet.