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Rocky Road Fudge Brownies

4 4 4
WW Freestyle: 7
Prep Time10 mins
Cook Time45 mins
Total Time1 hr
Servings: 16 bars
Calories: 89

Ingredients

  • 1 box Chocolate Fudge Brownie Mix
  • 1/2 cup butterscotch chips , divided
  • 2 cups colored miniature marshmallows
  • 1/2 cup roughly chopped walnuts
  • 1/4 cup dark chocolate chips

Instructions 

  • Preheat oven to 350.
  • Prepare brownies following the directions on the box.
  • Grease an 8x8 pan and line with parchment paper; pour in the batter.
  • Bake for 25 minutes.

In the meantime prepare your topping.

  • Take out the brownies and layer with half of the butterscotch chips.
  • Add the marshmallows, walnuts, the rest of the butterscotch chips, and the dark chocolate chips.
  • Put the pan back in the oven for 10 to 12 minutes, or until the marshmallows have started to melt.
  • Take the pan out of the oven and completely cool before cutting.
Nutrition Facts
Rocky Road Fudge Brownies
Amount Per Serving
Calories 89 Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 1g5%
Cholesterol 0mg0%
Sodium 31mg1%
Potassium 33mg1%
Carbohydrates 14g5%
Fiber 0g0%
Sugar 10g11%
Protein 0g0%
Vitamin A 5IU0%
Calcium 12mg1%
Iron 0.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.