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Banana Foster No Bake Cheesecake | www.diethood.com | #cheesecake #bananafoster #dessert #recipe @diethood

Banana Foster No-Bake Cheesecake

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Prep Time 20 minutes
Cook Time 5 minutes
Total Time 30 minutes
Servings 9
Calories 492 kcal

Ingredients

Crust

  • 9 graham crackers , finely ground
  • 1/4 cup sugar
  • 6 tablespoons butter , melted

Pudding

  • 2 packages (3.4 oz. each) vanilla instant pudding
  • 2 cups cold milk
  • 1 cup whipped topping

Cheesecake

  • 2 packages (8 oz. each) Cream Cheese, softened
  • 1 cup powdered sugar
  • 1 cup whipped topping
  • 1 tablespoon vanilla

Banana Foster

  • 1 stick butter
  • 1 cup light brown sugar , packed
  • 1/2 cup heavy cream
  • 3 bananas , sliced into 1/2-inch rounds
  • 1/2 cup chopped pecans

Instructions

Crust

  1. In a small bowl mix graham cracker crumbs, sugar and butter; press the mixture onto the bottom of a 9x9 inch dish or pan.
  2. Put the dish in the freezer for 15 minutes.

Pudding

  1. In a mixing bowl, whisk together the pudding mixes and the milk for 2 minutes.
  2. Stir in the whipped topping.
  3. Spread the pudding over the graham cracker crust.
  4. Put back in the freezer.

Cream Cheese

  1. In a medium sized mixing bowl, combine the cream cheese and the powdered sugar; beat until well blended.
  2. Add in the whipped topping and vanilla; continue to beat until thoroughly combined.
  3. Spread the cream cheese mixture over the pudding layer.
  4. Put it back in the freezer for 30 minutes, or until set.

Banana Foster

  1. Melt the butter in a large frying pan over medium-high heat.
  2. Stir in the light brown sugar and let cook until bubbly.
  3. Pour in the heavy cream; stir and continue cooking.
  4. Mix in the bananas and pecans; continue to cook until hot and bubbly.
  5. Remove from heat and spread over the cheesecake.
  6. Cut the cheesecake into bars and serve.
  7. You can also serve the banana foster on the side.

Recipe Notes

There are a couple of variations to this dessert: You may want to go ahead with the layer of pudding, or not. That is your decision. Also, you may or may not want to fold in 1/2 cup of banana foster into the cream cheese mixture. Again, that’s up to you. For a prettier presentation, serve the banana foster sauce on the side and spoon as much of it as one desires.

 

Nutrition Facts
Banana Foster No-Bake Cheesecake
Amount Per Serving
Calories 492 Calories from Fat 207
% Daily Value*
Fat 23g35%
Saturated Fat 12g60%
Cholesterol 45mg15%
Sodium 209mg9%
Potassium 321mg9%
Carbohydrates 70g23%
Fiber 2g8%
Sugar 57g63%
Protein 5g10%
Vitamin A 553IU11%
Vitamin C 3mg4%
Calcium 121mg12%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.