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5 from 1 vote
Lasagna Dip | www.diethood.com | Cheesy, beefy, warm and cozy, absolutely delicious Lasagna Dip | #recipe #lasagna #appetizer

Lasagna Dip

14 14 14
WW Freestyle: 12
Prep Time15 mins
Cook Time15 mins
Total Time30 mins
This easy Lasagna Dip recipe is so easy to make and is ready in less than 30 minutes! It's perfect for a quick appetizer that everyone will love. 
Course: Appetizer
Cuisine: Italian
Servings: 6
Calories: 353


  • 2 tablespoons olive oil
  • 1 yellow onion , thinly sliced
  • 2 garlic cloves , minced
  • 1/2 cup cremini mushrooms , cleaned and sliced
  • 1/2 pound ground beef
  • 1 cup tomato sauce or spaghetti sauce
  • salt and pepper to taste
  • 1 teaspoon dried oregano
  • 1/2 teaspoon freeze dried basil
  • butter for baking dish
  • 8- ounces cream cheese , softened
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup shredded sharp cheddar cheese
  • Crackers for serving


  • Preheat oven to 375.
  • In a large skillet, heat olive oil over medium heat and add the sliced onion; cook for 3 minutes.
  • Add minced garlic and mushrooms; cook until mushrooms are tender.
  • Add beef and season with salt, pepper, oregano and basil; continue to cook until meat is browned.
  • Stir in tomato sauce and cook for 3 minutes.
  • Grease a round 8-inch baking dish with butter.
  • Spread the cream cheese on the bottom of the dish.
  • Spread the meat mixture over the cream cheese, and top with mozzarella cheese and cheddar cheese.
  • Bake for 15 to 20 minutes, or until hot and bubbly.
  • Serve warm.
Nutrition Facts
Lasagna Dip
Amount Per Serving
Calories 353 Calories from Fat 270
% Daily Value*
Fat 30g46%
Saturated Fat 14g70%
Cholesterol 85mg28%
Sodium 479mg20%
Potassium 359mg10%
Carbohydrates 6g2%
Fiber 1g4%
Sugar 3g3%
Protein 14g28%
Vitamin A 840IU17%
Vitamin C 4.5mg5%
Calcium 176mg18%
Iron 1.6mg9%
* Percent Daily Values are based on a 2000 calorie diet.
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