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up close shot of a spoon scooping out berry cobbler, with a scoop of ice cream placed right above the spoon.

Fresh Berries Cobbler

Katerina | Diethood
This delicious and classic Fresh Berries Cobbler is super simple to prepare with juicy mixed berries and a crisp, sweet biscuit topping.
Servings : 8 servings
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes


For the Berries
  • 6 to 8 cups fresh mixed berries, I use raspberries, blueberries, blackberries, and chopped strawberries
  • ¼ cup all-purpose flour
  • ¼ cup granulated sugar, you can also use a sugar replacement like, Swerve
  • pinch of salt
  • 2 tablespoons butter, chopped into several pieces
For the Topping


  • Preheat the oven to 350˚F.
  • Lightly grease a 9x13 baking dish with a bit of butter.
  • Wash the berries, then arrange the berries in the baking dish; sprinkle with flour, sugar, and salt, and mix to combine.
  • Dot with the chopped butter and bake for 18 to 22 minutes, or until bubbly around the edges. Remove from oven and stir.
  • In the meantime, whisk together the ingredients for the topping; flour, sugar, baking powder, and salt.
  • Melt the butter and then whisk in the vanilla extract.
  • Pour the melted butter mixture over the flour mixture and stir until everything is well combined and the batter is crumbly.
  • Using your hands, sprinkle the batter over the berries.
  • Bake for 20 to 25 more minutes, or until the top is golden brown.
  • Remove from oven and let stand 10 to 15 minutes.
  • Serve warm with ice cream.


Calories: 442 kcal | Carbohydrates: 64 g | Protein: 4 g | Fat: 20 g | Saturated Fat: 12 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 5 g | Trans Fat: 1 g | Cholesterol: 51 mg | Sodium: 252 mg | Potassium: 186 mg | Fiber: 5 g | Sugar: 38 g | Vitamin A: 661 IU | Vitamin C: 4 mg | Calcium: 51 mg | Iron: 2 mg

Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.

Course: Dessert
Cuisine: American
Keyword: berry cobbler, fruit cobbler, mixed berry cobbler