Grease a rimmed baking sheet with cooking spray and set aside.
In a large bowl combine the soy sauce, sesame seed oil, brown sugar, olive oil, vinegar, granulated sugar, and salt; whisk until thoroughly incorporated.
Add the broccoli to the sesame sauce; toss to coat and transfer the broccoli to the prepared baking sheet.
Then, add the steak to the sesame sauce; toss to coat and transfer to the baking sheet.
Roast for 10 to 14 minutes, or until the steak is cooked through and broccoli is fork tender.
Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.
Course: Dinner
Cuisine: Asian
Keyword: beef and broccoli chinese, beef stir fry recipe, sheet pan dinners