With a bold, refreshing taste and striking, fruit-studded presentation, this easy recipe for Christmas Sangria will bring mega holiday vibes to your celebration.
In a large pitcher, combine wine, cranberry juice, brandy, Grand Marnier, honey, orange slices, and cranberries; stir to combine.
Taste and adjust accordingly.
Refrigerate for 3 to 4 hours, or until ready to serve.
Serve over ice and garnish with sprigs of rosemary.
Amount Per Serving
Calories from Fat 9
% Daily Value*
Saturated Fat 1g5%
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Vitamin A 116IU2%
Vitamin C 26mg32%
* Percent Daily Values are based on a 2000 calorie diet.
Keywords: fruity sangria, how to make sangria, red sangria