Dalgona Coffee is a creamy, frothy, and sweet morning pick-me-up. You can make it with 3 simple ingredients in less than 5 minutes! Get your barista on at home with this coffee house quality whipped treat.
Servings : 2
Prep Time 5 minutesmins
Ingredients
ice
1½cupmilk(any milk - you can also use almond/cashew/soy milk, etc...)
2tablespoonsinstant coffee,do not use regular coffee
2tablespoonsgranulated sugar(you can also use Monkfruit sweetener)
2tablespoonsboiling water
Instructions
Grab two glass/clear coffee mugs.
Add ice halfway up the mugs.
Pour in milk; milk should come about ¾ of the way up the glass. Set aside.
Add instant coffee, sugar, and boiling water to a large mixing bowl; you need a bigger mixing bowl so you have enough room to whisk.
Grab a whisk and vigorously whisk the mixture; it will start to turn a light caramel color; continue to whisk until it thickens; about 3 minutes. You’re looking for a mousse-like consistency with strong peaks. You can also use a handheld mixer or a frother.
Spoon coffee mixture over the milk; give it a minute and then gently mix it with a straw or spoon.
Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.