Tuna Salad with Avocado and Cucumbers
Prep Time10 mins
Total Time15 mins
This Tuna salad with Avocado and cucumbers is a modern twist on an American classic. Flaky tuna mixed with creamy avocado, fresh cucumbers, and the best herbs and spices, makes for the easiest warm weather lunch!
Course: Lunch/Dinner
Cuisine: American
Servings: 6
Calories: 263
Place prepped tuna into a large salad bowl.
Add in diced avocado, cucumber slices, sliced onions, and parsley or cilantro. Set aside.
In a small mixing bowl combine olive oil, lemon juice, salt, and pepper; whisk to combine.
Taste for seasonings and adjust accordingly. I almost always add more lemon and salt.
Add salad dressing to the salad; toss to combine.
Serve.
Nutrition Facts
Tuna Salad with Avocado and Cucumbers
Amount Per Serving
Calories 263
Calories from Fat 180
% Daily Value*
Fat 20g31%
Saturated Fat 3g15%
Cholesterol 26mg9%
Sodium 183mg8%
Potassium 566mg16%
Carbohydrates 9g3%
Fiber 5g20%
Sugar 2g2%
Protein 16g32%
Vitamin A 401IU8%
Vitamin C 13mg16%
Calcium 36mg4%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
Keywords: avocado tuna salad, easy tuna salad, healthy tuna salad, keto tuna salad