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Loaded Baked Potato Casserole | www.diethood.com

Loaded Potato Casserole (Potatoes Au Gratin)

Katerina | Diethood
This easy Potatoes Au Gratin recipe is so good it's easy to see why it's a favorite side dish!  A creamy and cheesy casserole made with potatoes, cheese and bacon!
Servings : 4
Prep Time 20 mins
Cook Time 1 hr 30 mins
Total Time 1 hr 50 mins

Ingredients
  

  • butter for dish
  • 6 russet potatoes , peeled and sliced into 1/4-inch thick rounds
  • salt and fresh ground pepper , to taste
  • 2 garlic cloves , minced
  • 1 cup shredded cheddar cheese
  • 1 cup shredded monterey jack cheese
  • 8 slices bacon , cooked to desired crispiness and crumbled
  • 2 cups milk
  • 2 large eggs
  • salt and fresh ground pepper , to taste
  • 2 tablespoons chopped fresh parsley

Instructions
 

  • Preheat oven to 375 degrees.
  • Rub a 13x9 baking dish with butter.
  • Layer half of the potato slices in dish, overlapping slightly.
  • Season with salt and pepper.
  • Sprinkle minced garlic over potatoes.
  • Next, sprinkle shredded cheeses and bacon.
  • Layer the rest of the potato slices on top, overlapping slightly.
  • In a separate mixing bowl, whisk together milk, eggs, salt and pepper.
  • Pour the milk mixture over potatoes.
  • Add parsley over potatoes.
  • Cover and bake for 75 to 90 minutes, or until custard is cooked and set.
  • Remove foil and cook for 10 to 15 minutes, or until top is browned.
  • Let rest 20 minutes before cutting.
  • Serve.

Nutrition

Calories: 698 kcal | Carbohydrates: 65 g | Protein: 32 g | Fat: 34 g | Saturated Fat: 15 g | Cholesterol: 154 mg | Sodium: 716 mg | Potassium: 1663 mg | Fiber: 4 g | Sugar: 8 g | Vitamin A: 775 IU | Vitamin C: 21.4 mg | Calcium: 525 mg | Iron: 3.8 mg | Net Carbs: 61 g

Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.

Course: Side Dish
Cuisine: American
Keyword: easy potatoes au gratin, potatoes au gratin, potatoes au gratin recipe