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Chocolate Pumpkin Peanut Butter Fudge | www.diethood.com

Chocolate Pumpkin Peanut Butter Fudge

This 10-minute foolproof fudge recipe makes the most delicious chocolate fudge, paired with pumpkin puree and smooth peanut butter.
Prep Time 10 minutes
Total Time 2 hours 10 minutes
Servings 16
Calories 150 kcal

Ingredients

  • 1 can (14-oz) sweetened condensed milk, divided
  • 1-1/3 cup semi-sweet chocolate chips
  • 1 cup white chocolate chips
  • 1 tablespoon canola oil
  • 1/2 cup pumpkin puree (NOT pumpkin pie filling)
  • 1/2 cup smooth peanut butter
  • 1/4 teaspoon pumpkin pie spice
  • 1/3 cup chopped pecans

Instructions

  1. Line an 8x8 pan with foil; grease with cooking spray and set aside.
  2. In a microwave-safe dish combine semi-sweet chocolate chips and 3/4 cup of sweetened condensed milk.
  3. Microwave on high for 1 minute; stir and put back in microwave, stirring every 30 seconds until completely melted. Mine melted in 1-1/2 minutes.
  4. Pour chocolate mixture into prepared pan and spread it evenly using an offset spatula; set aside.
  5. In a microwave-safe dish combine white chocolate chips and canola oil; melt on high for 1 minute.
  6. Remove from microwave and stir; put back in microwave, stirring every 30 seconds until almost all chips are melted.
  7. Remove from microwave and stir in the rest of the sweetened condensed milk, pumpkin puree, peanut butter and pumpkin pie spice; stir until thoroughly combined.
  8. Pour over previously prepared chocolate layer and spread evenly using an offset spatula.
  9. Sprinkle with chopped pecans
  10. Refrigerate for 2 hours or until firm.
  11. Cut and serve immediately.
  12. Refrigerate leftovers.

Recipe Notes

WW SmartPoints: 6 

Nutrition Facts
Chocolate Pumpkin Peanut Butter Fudge
Amount Per Serving
Calories 150 Calories from Fat 90
% Daily Value*
Total Fat 10g 15%
Saturated Fat 3g 15%
Cholesterol 2mg 1%
Sodium 54mg 2%
Potassium 132mg 4%
Total Carbohydrates 12g 4%
Dietary Fiber 1g 4%
Sugars 9g
Protein 3g 6%
Vitamin A 23.9%
Vitamin C 0.5%
Calcium 3.1%
Iron 3.2%
* Percent Daily Values are based on a 2000 calorie diet.