Crock Pot Citrus-Soy Chicken Drumsticks - These super easy chicken drumsticks are loaded with flavor and they're made in the crock pot for a simple, no-fuss dinner.
Prep Time 10 minutesmins
Cook Time 5 hourshrs
Total Time 5 hourshrs10 minutesmins
Ingredients
1orange, thinly sliced
*8 to 10 chicken drumsticks(enough to cover the bottom of a 6-quart crock pot)
Arrange the orange slices on the bottom of the crock pot in one layer.
In a large plate or a mixing bowl, combine flour, lemon zest, salt and pepper; toss the chicken in the flour mixture.
Add chicken to the crock pot in one single layer.
In a small mixing bowl combine sweet chili sauce, soy sauce, lemon juice, and garlic; mix well until thoroughly incorporated.
Pour the prepared sauce over the chicken and brush it all around the pieces.
Cover the crock pot and cook on low for about 4 to 5 hours, or until chicken is cooked.
Uncover and gently stir; let stand 10 minutes.
Garnish with slices of green onions and sesame seeds.
Serve.
Notes
*A chicken leg with the skin removed after cooking is 180 calories. A chicken leg with skin intact is 260 calories. Nutritional Information is based on Chicken Drumsticks with skin on.Adapted from Food Network
Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.
Course: Dinner
Cuisine: American
Keyword: crock pot chicken, crock pot chicken legs recipe, crock pot chicken recipes, crock pot dinner ideas