This Root Beer Float recipe is made with root beer and vanilla frozen yogurt. A classic American Summer dessert that's easy to make and creates an amazing mix of flavors!
Prep Time 5 minutesmins
Total Time 5 minutesmins
Ingredients
2scoops vanilla ice cream, or you can also use Vanilla Frozen Yogurt
1/2cupA&W® Root Beer
whipped cream
marachino cherries
Instructions
Add 2 scoops of ice cream in a tall glass.
Slowly pour A&W Root Beer over ice cream.
Garnish with whipped cream and a maraschino cherry.
Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.
Course: Dessert, Drinks, Drinks/Dessert
Cuisine: American
Keyword: easy summer desserts, how to make a root beer float, root beer float recipe