Prep Time 10 minutes mins
Cook Time 9 minutes mins
Total Time 19 minutes mins
Preheat oven to 350.
Line 2 baking sheets with parchment paper; set aside.
In a large mixing bowl whisk together cake mix and baking powder; set aside.
In a separate bowl, whisk together eggs, oil and vanilla; whisk until combined and mixture is a pale yellow.
Add egg mixture to cake-mix mixture; stir until thoroughly incorporated.
Drop 1-inch rounded balls of dough, two-inches apart, onto previously prepared baking sheets.
Add a few sprinkles on top of each dough-ball and press lightly so they do not roll off. DO NOT flatten cookie-dough balls.
Bake for 9 minutes.
Remove from oven and let stand 2 minutes.
Transfer cookies to a wire rack and cool completely.
RECIPE SOURCE: DIETHOODbr]
Heavily adapted from [Sally's Baking Addiction
Calories: 112 kcal | Carbohydrates: 17 g | Protein: 1 g | Fat: 4 g | Saturated Fat: 0 g | Cholesterol: 13 mg | Sodium: 162 mg | Potassium: 32 mg | Fiber: 0 g | Sugar: 9 g | Vitamin A: 20 IU | Calcium: 55 mg | Iron: 0.5 mg | Net Carbs: 17 g
Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.