This Crock Pot Banana French Toast is so creamy and full of amazing flavors! It's so easy to make in the Crock Pot and is a delicious breakfast the whole family will enjoy.
Servings : 6servings
Prep Time 30 minutesmins
Cook Time 3 hourshrs
Total Time 3 hourshrs30 minutesmins
Ingredients
1(10-inch) stale (a day or two old bread) French baguette, cut into 1-inch slices
4ouncescream cheese,room temperature
2bananas,plus more for serving
3largeeggs, lightly beaten
1 to 1½cupsmilk
¼cuplight brown sugar
½tablespoonpure vanilla extract
1teaspoonground cinnamon
pinch of nutmeg
2tablespoonsbutter cut into thin slices
½cuppecans, optional, for serving
maple syrup,optional, for serving
Instructions
Grease a 6.5-quart (or larger) crock pot with cooking spray or butter.
Spread cream cheese on both sides of all bread slices and arrange slices in a single layer on the bottom of the crock pot.
In a large mixing bowl, mash two bananas; add beaten eggs, milk, sugar, vanilla, cinnamon, and nutmeg; whisk until everything is well combined.
Pour milk mixture over bread slices and press the bread down into the liquid; let stand 30 minutes, or up to 5 hours.
The liquid should not cover the bread slices, but it should come up about three-quarters of the way up. If it's less than that, add more liquid.
Arrange butter slices over bread slices.
Cover and cook on LOW for 3 to 3.5 hours or on HIGH for 2 to 2.5 hours.
Remove lid; garnish with fresh banana slices, chopped pecans, and maple syrup.
Set the dial to "WARM" so it stays warm, or serve immediately.
Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.
Course: Breakfast
Cuisine: French
Keyword: banana french toast, crock pot french toast, easy french toast, easy french toast recipe, french toast in a crock pot, french toast in the crock pot, french toast recipe, slow cooker french toast