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Fudgy Homemade Brownies - The best chewy and fudgy homemade brownies made from scratch in just one bowl! They are incredibly delicious, very easy to make and foolproof.

Fudgy Homemade Brownies {Croissants' Signature Brownies}

Katerina | Diethood
Fudgy Homemade Brownies - The best chewy and fudgy homemade brownies made from scratch in just one bowl! They are incredibly delicious, very easy to make and foolproof.
Servings : 16
Prep Time 10 mins
Cook Time 40 mins
Total Time 50 mins

Ingredients
  

  • 2 cups semisweet chocolate chips , divided
  • 6 ounces unsalted butter
  • 1-1/2 cups sugar
  • 1/2 cup brown sugar
  • 4 large eggs , lightly beaten
  • 1/2 cup all-purpose flour
  • 1/2 cup chopped pecans
  • 1/2 cup shredded , sweetened coconut

Instructions
 

  • Preheat oven to 325F.
  • Grease a 9x9 brownie pan with cooking spray and set aside.
  • Combine 1-1/2 cups chocolate chips and butter in a large microwave safe bowl.
  • Microwave for 1 minute, remove and stir with a whisk until completely melted and combined. If necessary, microwave for 15 seconds more, or until completely melted.
  • Add sugars and mix with a spatula until combined.
  • Add eggs; continue to mix until thoroughly combined.
  • Stir in flour and continue to stir until well incorporated.
  • Fold in pecans, coconut and remaining chocolate chips.
  • Transfer mixture to previously prepared brownie pan.
  • Bake for 35 to 40 minutes.
  • Remove from oven and let cool completely.
  • Cut and Serve.

Nutrition

Calories: 310 kcal | Carbohydrates: 28 g | Protein: 3 g | Fat: 20 g | Saturated Fat: 10 g | Cholesterol: 65 mg | Sodium: 21 mg | Potassium: 172 mg | Fiber: 2 g | Sugar: 21 g | Vitamin A: 335 IU | Calcium: 31 mg | Iron: 1.9 mg | Net Carbs: 26 g

Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.

Course: Dessert
Cuisine: American