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World Nutella Day: Mini Nutella Cheesecakes

Mini Nutella Cheesecakes

Course Desserts
Cuisine American
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 12 Mini Cheesecakes
Calories 114 kcal
Author Katerina | Diethood

Ingredients

  • 2 (8 oz) packages of Cream Cheese, softened
  • 2 eggs
  • 3/4 cup sugar
  • 1/4 cup Nutella
  • 36 Nilla Wafers
  • Red Food Color , optional

Instructions

  1. Preheat oven to 350.
  2. In a large mixing bowl combine eggs and sugar and beat until fluffy.
  3. Mix in Nutella and beat until combined.
  4. Add Cream Cheese and mix until thoroughly incorporated.
  5. Add food color; about 8 drops, and mix. (optional)
  6. Prepare the cupcake pan with mini paper baking cups.
  7. Add one Nilla wafer into each cup.
  8. Evenly divide cheese mixture into each liner; about 3/4 full.
  9. Bake 30 minutes.
  10. Let completely cool.
  11. Serve.
Nutrition Facts
World Nutella Day: Mini Nutella Cheesecakes
Amount Per Serving
Calories 114
* Percent Daily Values are based on a 2000 calorie diet.