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Roasted Brussel Sprouts with Bacon | www.diethood.com | #vegetables #recipe #christmas #sidedish

Roasted Brussels Sprouts with Bacon

Katerina | Diethood
Caramelized roasted brussels sprouts with bacon is a flavorful & easy brussel sprouts recipe you're going to love! Brussels sprouts + bacon are the perfect pair for a fantastic side dish!
Servings : 4 serves
Prep Time 5 mins
Cook Time 35 mins
Total Time 40 mins

Ingredients
  

  • 1- pound fresh large brussels sprouts , washed, cut in half, brown ends cut off
  • 6 slices thick-cut bacon , diced
  • 2 tablespoons olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions
 

  • Preheat oven to 400.
  • Line a baking sheet with foil.
  • Combine all ingredients in a large mixing bowl; toss to coat evenly.
  • Spread the brussels sprouts on the prepared baking sheet.
  • Bake for 30 minutes, or until tender, stirring occasionally for even cooking.
  • Taste for salt and pepper.
  • Serve immediately.

Notes

WW Freestyle SmartPoints: 5

Nutrition

Calories: 336 kcal | Carbohydrates: 10 g | Protein: 10 g | Fat: 28 g | Saturated Fat: 8 g | Cholesterol: 35 mg | Sodium: 676 mg | Potassium: 548 mg | Fiber: 4 g | Sugar: 2 g | Vitamin A: 875 IU | Vitamin C: 96.4 mg | Calcium: 50 mg | Iron: 1.8 mg | Net Carbs: 6 g

Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.

Course: Side Dish
Cuisine: American
Keyword: bacon, brussel sprouts with bacon, brussels sprouts recipe, keto recipes