A wonderful rustic meal prepared with baked eggs in a flavorful roasted red pepper sauce called, Ajvar. Macedonian Shakshuka is the ideal one-skillet breakfast meal to feed a hungry crowd.
Servings : 6servings
Prep Time 5 minutesmins
Cook Time 25 minutesmins
Total Time 30 minutesmins
Ingredients
2tablespoonsvegetable oil,avocado oil or olive oil are also OK to use
1smallyellow onion,finely diced
2clovesgarlic,minced
1teaspoonfresh thyme leaves,or use 1/2 teaspoon dried thyme
Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.
Course: Appetizer, Breakfast, Dinner
Cuisine: Macedonian, Mediterranean
Keyword: ajvar recipe, baked eggs, one pot meals vegetarian, shakshuka, vegetarian recipe