This easy recipe is full of seasoned ground beef, veggies, and beans served over rice and topped with avocado and fresh cilantro. They're quick and make for the perfect all-in-one meal!
You'll only need ground beef, rice, and a few other simple ingredients to make this easy recipe.
Boil water and add rice before reducing heat to a simmer. Cook for 20 minutes, covered.
Toss bell peppers with olive oil, cumin, smoked paprika, sea salt, and black pepper. Then bake for 20 minutes.
Combine the beans and taco seasoning in a saucepan and simmer for 10 minutes.
Heat olive oil over medium-high heat. Then add the onions and sauté until translucent.
Add beef to the pan and season with sea salt and taco seasoning. Brown the beef until cooked through.
Distribute rice, beans, bell peppers, and beef between 4 bowls. Then top with cilantro and avocado.
Serve with a side salad and chilled cocktail, and enjoy!