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Shaved Brussels Sprouts Stir Fry With Cranberries

You are going to love this recipe for Shaved Brussels Sprouts Stir Fry With Cranberries. This easy, quick and simple side dish is so delicious you’ll want to make it again and again!

For a more traditional brussel sprout recipe try these Oven Roasted Brussels Sprouts with Honey Balsamic Glaze or these Garlic Brown Butter Roasted Brussels Sprouts and Carrots. These make the perfect side dish for any meal and even special holidays!

Brussels Sprouts Side Dish Recipe

One Of My Go-To Easy Thanksgiving Side Dish Recipes

THIS is one of my favorite go-to (can I say Thanksgiving, yet?!) side dishes when I can’t think of anything else. A quick and simple way to Brussels Sprouts Stir Fry with minimum ingredients.

Oh hi, friend! Come, sit by me. Let’s have a chat.

Funny thing is, I forgot what I was going to chat about! Don’t you hate it when that happens? Ugh.
In Macedonia, they say that happens because someone cursed out your mother at the very minute that you were going to talk about something specific. Sounds legit, right?

Shredded Brussels Sprouts Stir Fry

It’s A Healthy Side Dish Recipe That You’ll Love

So! Now I have nothing to say. sigh…
But, some say silence is golden.
That’s why silence and I have never met! I’m always yapping.

I could try to tell you about how much this stir fry rocks! But you can look at it and say, “ewwww, that cabbage smelling thing? Get away from me now!”. And I can come back at you and say “just try it, woman! It’s freakin’ awesome! AND good for you!”. 

FYI: Brussels sprouts are rich in many awesome nutrients including, protein, iron and potassium.

Healthy Brussels Sprouts Side Dish

I would also argue that they are the most delicious green veg on the planet.

Just look at this little shaved sprouts and cranberries mess. Just look at it… it’s how we shall love it.

You need to make and eat this faster than you can say, “I don’t like brussels sprouts”, while making that pouty face and crossing your arms at your chest as you did when you were 5!

Shaved Brussels Sprouts Stir Fry Recipe

P.S. I think I might just have taken care of one of your Holiday side dishes. YOU’RE WELCOME! My pleasure! Always!

…in case you were wondering, yes, I’m still addicted to exclamation points and shouting…

Bye Bye Bye!




Shaved Brussels Sprouts with Cranberries Stir Fry | | You are going to love this easy, quick and simple side dish for delicious shaved brussels sprouts and cranberries stir fry!

Shaved Brussels Sprouts with Cranberries Stir Fry

Katerina | Diethood
You are going to love this recipe for Shaved Brussels Sprouts Stir Fry With Cranberries. Easy, quick & simple, it's the perfect side dish recipe for everyday dinners or holidays! #brusselsproutstirfry #shreddedbrusselsprouts #brusselssproutsrecipes #howtocookbrusselssprouts #shavedbrusselsprouts #thanksgivingsidedish #thanksgivingrecipe #healthysidedish #brusselssproutsthanksgivingsidedishes
5 from 3 votes
Servings : 4
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes


  • 1 pound Brussels Sprouts
  • 2 tablespoons sesame seed oil or vegetable oil
  • 4 shallots , thinly sliced
  • 3 green onions , white and green parts, divided
  • 1/2 cup dried cranberries (you can use less or more)
  • 3 tablespoons low-sodium soy sauce
  • 1 1/2 tablespoons rice vinegar
  • 1 tablespoon packed light brown sugar
  • fresh ground black pepper , to taste
  • 2 tablespoons sesame seeds , toasted
  • salt , to taste


  • Trim the ends off the Brussels sprouts.
  • Cut each Brussels sprout in half, from top to bottom.
  • Lay it flat and slice into fine shreds, or you can also use a mandoline.
  • Heat oil in 12-inch wok over medium-high heat. You can also use a large skillet.
  • Add the shallots and cook for 2 minutes, or until translucent.
  • Add the Brussels sprouts and continue to cook, stirring frequently, until tender, about 4 minutes.
  • Stir in white parts of the green onions and cranberries; saute for 1 minute.
  • Add soy sauce, rice vinegar, brown sugar, and black pepper; cook and stir for about 1 minute, or until everything is heated through and thoroughly combined.
  • Season to taste with salt if necessary.
  • Remove from heat.
  • Toss with toasted sesame seeds.
  • Garnish with green parts of the green onions.
  • Serve.


*This can be easily doubled.


Calories: 218 kcal | Carbohydrates: 32 g | Protein: 5 g | Fat: 9 g | Saturated Fat: 6 g | Cholesterol: 0 mg | Sodium: 434 mg | Potassium: 589 mg | Fiber: 6 g | Sugar: 17 g | Vitamin A: 945 IU | Vitamin C: 100.1 mg | Calcium: 102 mg | Iron: 2.9 mg

Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.

Course: Side Dish
Cuisine: American
Keyword: brussel sprouts recipe, brussels sprouts side dish recipe, healthy side dish, how to cook brussels sprouts, shaved brussel sprouts, thanksgiving recipes, thanksgiving side dish
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