Find Recipes By: Ingredients | Courses | Recipe Index
Find Recipes By: Ingredients | Courses | Recipe Index
0
Items : 0
Subtotal : $0.00
View CartCheck Out

Red Wine Creme Brulee + KitchenAid Stand Mixer Giveaway!

Delicious and decadent Red Wine Creme Brulee, full of flavor, sealed with a perfectly crunchy and caramelized topping.

Red Wine Creme Brulee | www.diethood.com | Delicious and decadent Red Wine Creme Brulee, full of flavor, sealed with a perfectly crunchy and caramelized topping. | #valentinesday #recipe #cremebrulee #redwine



Hi, lovely friends! Happy Monday!

Wanna talk about keepin’ it classy? Over the weekend, I went to a gathering of sorts. I was all dolled up – I got my hair did, my makeup done… I was bringin’ it!

Then I had a bottle of wine…

All class went out the window. ūüėČ

How was your weekend?!

Red Wine Creme Brulee | www.diethood.com | Delicious and decadent Red Wine Creme Brulee, full of flavor, sealed with a perfectly crunchy and caramelized topping. | #valentinesday #recipe #cremebrulee #redwine

But. This. This Red Wine Creme Brulee = classy. And elegant, and creamy, and rich, and hot dang, delicious! Goodness gracious, this was SO GOOD!

You know, I make creme brulee kind of often… we like it. Especially me. I like creamy desserts. I say no to cupcakes and cookies, but never, have I ever EVER said no to creamy, decadent desserts.

Whatever you do, PUHLEASE do not¬†dismiss this dessert as something that might be complicated… it’s not! If you know how to whisk egg yolks, and pour heavy cream in a saucepan, you’re set. Just don’t pour the hot milk mixture into the egg yolks all at once, unless you want scrambled eggs for dessert, instead of creme brulee.

Red Wine Creme Brulee | www.diethood.com | Delicious and decadent Red Wine Creme Brulee, full of flavor, sealed with a perfectly crunchy and caramelized topping. | #valentinesday #recipe #cremebrulee #redwine

In case you’re wondering what hubby and I will be enjoying on Valentine’s Day for dessert, it won’t be this. Only because we already enjoyed it last weekend. I’m thinking about making that¬†French Silk Tart¬†– it’s been a while.

But YOU! You should totally make it and enjoy it with your other half.¬†¬†It‚Äôs slightly tangy, it’s perfectly sweet, and it brings a lovely romantic touch.

Also. It’s naturally gluten-free! So, for those that have been asking me about gluten-free desserts, TA-DA! Here you go!
Also? How do you feel about a KitchenAid Stand Mixer?! Because I’m kind of giving one away! WOOOOT! A few of my bloggy friends and I are sponsoring this giveaway – if you have a moment, please scroll down and pay them a visit by clicking on their links!

GOOD LUCK!

ENJOY!

Follow Me on Pinterest

Red Wine Creme Brulee
Prep Time
10 mins
Cook Time
1 hr
Total Time
5 hrs 10 mins
 
Delicious and decadent Red Wine Creme Brulee, full of flavor, sealed with a perfectly crunchy and caramelized topping.
Servings: 6 Serves 6
Calories: 404 kcal
Ingredients
  • 6 egg yolks , room temperature
  • 1 teaspoon pure vanilla extract
  • 3 tablespoons red wine
  • 2 cups heavy cream
  • 1/2 cup sugar
  • 4 to 6 cups boiling water
Topping
  • raw sugar
Instructions
  1. Preheat oven to 315.
  2. Place 6 ramekins in a roasting pan that is at least 3 inches deep; set aside.
  3. Whisk together egg yolks, vanilla, and wine until combined; set aside.
  4. In a saucepan set over medium heat, stir together cream and sugar; cook until it begins to boil and all sugar is dissolved.
  5. Remove from heat and slowly add 1/3 of the hot cream mixture into the egg mixture, whisking and adding a few tablespoons at a time until incorporated. Continue to add the remaining cream mixture.
  6. Pour prepared custard mixture into ramekins.
  7. Fill roasting pan with boiling water to come halfway up the sides of the ramekins.
  8. Bake for 50 to 60 minutes, or until set.
  9. Remove from oven and place ramekins on a wire rack.
  10. Allow to cool to room temperature; about 1 hour.
  11. Cover and refrigerate for 2 hours.
  12. Preheat broiler.
  13. Unwrap the custards, and sprinkle about 1 teaspoon of raw sugar onto each.
  14. Place ramekins on a baking sheet and broil for 2 to 3 minutes, or until sugar is melted and browned.
  15. Refrigerate for at least 3 hours.
  16. Serve cold.
Recipe Notes

"Total Time" includes refrigeration time. RECIPE SOURCE: DIETHOOD

WW SmartPoints 19

Nutrition Facts
Red Wine Creme Brulee
Amount Per Serving
Calories 404 Calories from Fat 306
% Daily Value*
Total Fat 34g 52%
Saturated Fat 19g 95%
Cholesterol 303mg 101%
Sodium 39mg 2%
Potassium 88mg 3%
Total Carbohydrates 19g 6%
Sugars 16g
Protein 4g 8%
Vitamin A 28.5%
Vitamin C 0.6%
Calcium 7.5%
Iron 2.9%
* Percent Daily Values are based on a 2000 calorie diet.

YOU CAN ALSO TRY:

DSC08431_thumb.jpg

CARAMEL & COFFEE-INFUSED CREME BRULEE

 

KitchenAid Stand Mixer | www.diethood.com

GIVEAWAY SPONSORS:

1. Raspberry Coconut Cheesecake Quinoa Bites with Dark Chocolate Glaze from Food Faith Fitness

2. Strawberry Glazed Vanilla Bean Doughnuts from Girl vs. Dough

3. Pink Vanilla Cupcakes from Crunchy Creamy Sweet

4. Valentine’s Chocolate Peanut Butter Bars from Cooking for Keeps

5. Chocolate Covered Strawberry Tarts from Chelsea’s Messy Apron

6. Cream Cheese Funfetti Cookies from The Messy Baker

7. Cinnamon French Toast Lattes from A Kitchen Addiction

8. …… from Baker by Nature

9. Dark Chocolate Pancakes from Eat. Drink. Love.

10. Red Wine Creme Brulee from Diethood

11. Bid Dipper Oatmeal Butterscotch Cookies from That Skinny Chick Can Bake!

12. Peppermint Bark Brownies from Jen’s Favorite Cookies

13. Berry Cheesecake Bars (skinny, no-bake) from Roxana’s Easy Home Baking


SUBSCRIBE TO GET FREE UPDATES & A FREE ECOOKBOOK!

GET AN EMAIL WHEN THERE'S A NEW RECIPE
Diethood eBook
40 Responses
  1. Kaitlinn P.

    I’ll be spending the day with my kids then have a nice dinner with them & my hubby. Our anniversary is one week before Valentine’s Day so we tend to put more focus on that than Valentine’s Day ūüôā

  2. anissa

    i will spend valentine’s with my darling little girl – traditional homemade heart-shaped pizza and something chocolatey for dessert. and then we’ll watch a disney movie together, snuggled up on the couch.

  3. Cynthia P

    I do not celebrate the man-made tradition called valentine’s day, but I celebrate every day which Jehovah God has given me – joyfully and with much gratitude!

Leave a Reply

MORE RECIPES:

Katerina

I'm a cookie-maker, baker-faker & picture-taker! For me, eating is a moment to share, an enjoyment, a passion. I hope you enjoy my recipes!

Facebook Twitter Pinterest Instagram Google
Holiday Dessert Ideas
Best Chicken Recipes

Amazon Affiliate Program

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Pin22
Share
Tweet
+1
22 Shares