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Panzanella Sandwich + $100 Visa Gift Card Giveaway

Panzanella Sandwich - Inspired by the classic Italian Panzanella Salad, this incredibly delicious sandwich is piled with layers of summer vegetables, basil pesto, and mozzarella cheese.

Panzanella Sandwich

Katerina | Diethood
Panzanella Sandwich - Inspired by the classic Italian Panzanella Salad, this incredibly delicious sandwich is piled with layers of summer vegetables, basil pesto, and mozzarella cheese.
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Servings : 4
Prep Time 15 minutes
Total Time 15 minutes

Ingredients
  

  • 4 campari tomatoes , sliced into rounds
  • 1 English Cucumber , sliced into rounds
  • 1 red bell pepper , sliced into thin rings
  • 1 small red onion , sliced into thin rounds
  • 6 basil leaves , cut into thin ribbons
  • 3 tablespoons balsamic vinegar
  • 2 tablespoons extra-virgin olive oil
  • salt and fresh ground pepper , to taste
  • 1 garlic clove , minced
  • 8 eureka!® Organic Grainiac Bread slices
  • 1/4 cup basil pesto
  • 4 mozzarella cheese slices

Instructions
 

Prepare the salad first
  • Combine tomatoes, cucumbers, pepper rings, onions, basil, balsamic vinegar, extra virgin olive oil, salt, pepper and garlic in a salad bowl; gently toss to combine. Set aside.
  • Toast the bread slices.
  • Spread a teaspoon of basil pesto on each slice of bread.
Arrange the sandwiches
  • Add a slice of cheese on 4 of the bread slices.
  • Divide salad evenly over each slice of cheese.
  • Top with remaining bread slices.
  • Serve.

Nutrition

Calories: 399 kcal | Carbohydrates: 36 g | Protein: 16 g | Fat: 21 g | Saturated Fat: 6 g | Cholesterol: 23 mg | Sodium: 556 mg | Potassium: 533 mg | Fiber: 6 g | Sugar: 11 g | Vitamin A: 2060 IU | Vitamin C: 50.8 mg | Calcium: 256 mg | Iron: 2.2 mg

Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.

Course: Sandwiches
Cuisine: Italian
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What would you put on a sandwich made with eureka!® Organic Bread? Tell me in the comments for a chance to win a $100 Visa gift card!

Entry Instructions:

No duplicate comments.

You may receive (2) total entries by selecting from the following entry methods:

1. Leave a comment in response to the sweepstakes prompt on this post

2. Tweet (public message) about this promotion; including exactly the following unique term in your tweet message: “#SweepstakesEntry”; and leave the URL to that tweet in a comment on this post

3. Blog about this promotion, including a disclosure that you are receiving a sweepstakes entry in exchange for writing the blog post, and leave the URL to that post in a comment on this post

4. For those with no Twitter or blog, read the official rules to learn about an alternate form of entry.

This giveaway is open to US Residents age 18 or older (or nineteen (19) years of age or older in Alabama and Nebraska). Winners will be selected via random draw, and will be notified by e-mail. The notification email will come directly from BlogHer via the sweeps@blogher email address. You will have 2 business days to respond; otherwise a new winner will be selected.

The Official Rules are available here.

This sweepstakes runs from 5/27/16 – 6/27/16

Be sure to visit the eureka!® Organic Bread brand page on BlogHer.com where you can read other bloggers’ posts!

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Recipe Rating:




207 comments on “Panzanella Sandwich + $100 Visa Gift Card Giveaway”

  1. Avatar photo
    Jerry Marquardt

    I would put Olive Loaf with American Cheese and mayonnaise on a sandwich which ismade with eureka! Organic Bread.

  2. Avatar photo
    Debra Guillen

    I would make my favorite summertime sandwich; juicy garden vine ripened tomatoes, mayo, cheddar cheese and a touch of salt.

  3. I would make a turkey, avocado, and cheese sandwich!

    Thanks for the chance to win!
    wildorchid985 at gmail dot com

  4. Using eureka! Organic Bread, I would put roasted turkey, provolone cheese, tomatoes, lettuce and low fat mayo, my favorite sandwich! 🙂

  5. I’ve recently tried Eureka! bread and it was so good I went old school with a peanut butter and jam sandwich I think another sandwich I would make is a smashed chickpea one.

  6. I would make a roasted turkey breast and swiss cheese sandwich with avocado, lettuce and tomato.

  7. Your sandwich looks great but I’m a meat gal, so a tuna sandwich or adding some salami OR pepperoni OR smoked ham to your classic Italian Panzanella Salad and a good time could be had by all…..

  8. I would put coconut oil peanut butter, chia seeds, banana and pumpkin spread on the #Eureka! Organic Bread! Looks so delicious!!

    Thanks for the chance, I would love to try this bread! 🙂

  9. Avatar photo
    Melanie | Gather for Bread

    That looks amazing! All those fresh veggies look amazing. I think I’d make my avocado egg salad to pair with this. Gotta try this bread.

  10. I would make an open faced tuna melt with tuna, american cheese, lettuce, tomato and a little onion.

  11. Avatar photo
    Caitlin Collins

    I am a serious sandwich lover. I would do turkey, ham, salami, tomato, lettuce, two types of mustard, potato chips, avocado, salt + pepper. This is not a healthy sandwich, but it is GOOD!

  12. Avatar photo
    Tammy Woodall

    I would put Mayonnaise, Mustard, Smoked Turkey, Sharp Cheddar Cheese, Lettuce and Tomato on my eureka!® Organic Bread.

  13. Avatar photo
    Anastasia Falling

    Your sandwich looks super delicious!!! 🙂 My instinct is to go with roast beef and pepper jack & provalone cheese with tomatoes and lettuce! 🙂

  14. Avatar photo
    Michelle | A Latte Food

    I am all about your life goals! This sandwich is definitely a delicious pile of food! Food that I want right now! Looks amazing!

  15. Avatar photo
    Margaret Smith

    I would love to make a egg salad sandwich with lettuce and tomato on toasted bread. This bread looks and sounds so delicious. We got to give it a try. Thanks so much.

  16. Avatar photo
    Valerie | From Valerie's Kitchen

    We love this bread! I have and would use it to make the best grilled cheese EVER!

  17. I would put white bean artichoke and basil on a sandwich made with eureka!® Organic Bread.
    tcarolinep at gmail dot com

  18. Avatar photo
    Sarah Phillips

    On a a sandwich made with eureka!® Organic Bread I would put some turkey breast, plain Greek yogurt, lettuce, and pepperjack cheese! YUM!

  19. My sandwich made on eureka! Bread would have brie cheese, prosciutto, arugula, basil pesto, caramelized onions and fresh grated Parmesan. I’d toss it in the panini press to make everything warm and cozy!

  20. Avatar photo
    Andi @ The Weary Chef

    I would put tomatoes, cucumber, bacon and turkey. Just thinking about this sandwich makes me hungry! YUM! 😀

  21. I would put healthy turkey, cheddar cheese, tomatoes, lettuce and mayo and mustard. This bread looks delicious!

  22. I’d make a pb&j with chocolate peanut butter and triple berry jelly

    Katherinedibello (at) gmail (dot) com

  23. Avatar photo
    Stephanie Larison

    I would add turkey, tomatoes, and mayo onto the eureka!® Organic Bread to make an awesome sandwich!

  24. Avatar photo
    Lori Humphrey

    This looks so good. I would love to add bacon and provolone cheese. I know the bacon isn’t the healthiest choice but it would be so good.

  25. Yum the best bread and anything filling is perfect
    In honor the f Memorial Day and my fave is crunchy shrimp salad sandwich or a creamy lobster salad both with avacodo and heirloom tomatoes! Delicious!

  26. Avatar photo
    Pamela Gurganus

    I would put pickled red onion, turkey bacon, avocado, nonfat plain Greek yogurt, salt and pepper, romaine lettuce, tomato, low-sodium deli turkey breast and English cucumber on a sandwich made with eureka!® Organic Bread.

  27. Avatar photo
    Tracy Robertson

    I would love to try this bread with turkey and swiss! I love healthy breads loaded with grains and seeds. I never could understand people who eat plain old white bread.

  28. Avatar photo
    Mary Beth Elderton

    I’d make eggplant patties for a sandwich with this great bread (essentially an eggplant slice lightly fried with cheese)

  29. Yours looks so good! Lol

    I would put turkey ,cheese ,avocado, bacon and mustard..oh & sprouts:)

    Thanks for the chance to win!

  30. I would put roasted red peppers, roasted mushrooms, spinach, mozzarella cheese and pesto on my bread!

  31. Avatar photo
    Kathleen Kelly

    This sandwich sounds really good. I have never heard of the Eureka brand of bread. I will have to look in the local store but not sure if they carry it and the only other place we have to get groceries is Walmart and I have not seen it there either. I make all of my own baked goods so that is probably why I have not noticed. Thank you for the opportunity!

    Here is my twitter post: https://twitter.com/CelticLady1953/status/736284594459136000

  32. Love the sandwich you created here. It is almost the exact sandwich I order when I splurge for lunch out.

  33. I used to make tomato and lettuce with mayo sandwiches every summer when the fresh tomatoes ripened and the lettuce was ready in the garden. Simple, but oh so good. With this yummy looking bread I would be in seventh heaven by adding avocado to it too! Your sandwich looks fantastic and as soon as I get that bread I’m trying it! 🙂

  34. Avatar photo
    Lisa Williams

    I would make a big yummy club sandwich with turkey,cheddar,lettuce,tomato,spicy mayo,pickle,and my favorite crispy bacon! yum! Because this delicious bread deserves the best!

  35. When you can make a sandwich from basically stepping out to your garden for the ingredients then it will be amazing for sure! I love this!

  36. I would put turkey, cheddar cheese, tomatoe, lettuce and mayo and mustard. This bread looks so delicious! I need to try it.

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