Diethood ยป Macedonian Quesadillas

Macedonian Quesadillas

macedonian quesadillas

A Macedonian summer dish without a tomato and a pepper is not a Macedonian dish. Add a crumble, or few, of sheep cheese (similar to feta), and it’s complete.

Take away those three ingredients and it’s someone else’s dish, not ours. 

Like many of you out there, I modify most of our meals to suit my family’s taste. You will probably never ever see my husband eating a traditional Mexican quesadilla, but you serve him a Macedonianized (that’s not a word, is it?) quesadilla and he is game! Same goes for my father, my mother, even myself.

But that’s the beauty of food; you can change it up any way you wish and it will always be delicious, especially to those whom you serve it to.

Or not.

I’m sure someone will disapprove – we all have a black sheep in the family. 😉

MACEDONIAN QUESADILLAS

MACEDONIAN QUESADILLAS

Katerina | Diethood
MACEDONIAN QUESADILLAS
Servings : 4 serves
Prep Time 5 mins
Cook Time 8 mins
Total Time 15 mins

Ingredients
  

  • 1/2 tablespoon olive oil
  • 2 green bell peppers sliced into strips, divided
  • 2 tomatoes chopped into 1-inch pieces, divided
  • salt and fresh ground pepper, to taste
  • 4 8-inch Flour Tortillas
  • 2 chicken breasts shredded, divided
  • 1/2 cup crumbled sheep cheese or feta cheese divided
  • hot sauce

Instructions
 

  • Heat olive oil in a frying pan over medium heat.
  • Add in the chopped tomato and pepper strips; cook for 5 to 6 minutes, or until softened, stirring occasionally.
  • Divide mixture between 4 flour tortillas.
  • Top with shredded grilled chicken and feta.
  • Serve with hot sauce. 

Notes

WW Freestyle SmartPoints: 6

Nutrition

Calories: 200 kcal | Carbohydrates: 17 g | Protein: 12 g | Fat: 8 g | Saturated Fat: 4 g | Cholesterol: 39 mg | Sodium: 432 mg | Potassium: 245 mg | Fiber: 1 g | Sugar: 3 g | Vitamin A: 1010 IU | Vitamin C: 38 mg | Calcium: 124 mg | Iron: 1.4 mg | Net Carbs: 16 g

Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.

Course: Lunch
Cuisine: Macedonian
Keyword: quesadillas
Did you make this recipe?Take a pic and let us know how it was!

Categories:

 

macedonian quesadillas

ENJOY!

Ask a Question or Rate this Recipe

Your email address will not be published.

Recipe Rating




60 comments on “Macedonian Quesadillas”

  1. Avatar photo
    Priscilla - She's Cookin'

    I must be Macedonian at heart because I think your quesadilla is fantastic ๐Ÿ™‚ You’re absolutely right, that’s the beauty of food – making it your own and feeling the love when your family devours it! Congrats on the Top 9, Kate and have a fabulous weekend!

  2. You can Macedonize any food for me. YUM! This looks amazing. Congrats on Top 9 on Foodbuzz today! : )

  3. Congratulations on the Top9! This looks amazing, I’ve never made quesadilla’s mexican or otherwise but these look great ๐Ÿ™‚

Scroll to Top