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Crock Pot Blueberry Crisp

This Crock Pot Blueberry Crisp recipe is an easy dessert packed with blueberries and oats! A simple, super delicious crock pot dessert perfect for summer!

Crock Pot Blueberry Crisp - Packed with blueberries and oats, this simple, super delicious Blueberry Crisp is made right in the crock pot!

ONE OF MY FAVORITE CROCKPOT DESSERTS FOR SUMMER

Whoa-ho-hooooaaa! I ♥ today’s recipe!!

Hey Hey, buds! THAT is a dessert in the crock pot! This is where we’re headed today – welcome aboard!

Ain’t this dessert the perfect way to start your Monday? I hope so! Totally fits in with the whole Meatless Mondays movement. And you won’t have to trade in your bikini for a two-piece – this Blueberry Crisp swings toward the healthIER side of things.

Crock Pot Blueberry Crisp - Packed with blueberries and oats, this simple, super delicious Blueberry Crisp is made right in the crock pot!

By now, you probably all know that I am obsessed with cooking in the crock pot, but I had yet to try a dessert using my all time favorite appliance.

Well wait. Not quite entirely true because there’s that Crock Pot Creamy Banana French Toast I made for us a while back and that should most definitely count as dessert. Breakfast-dessert, if you will.

Aaaand, now that I think about it, I’ve also made a cake in the crock pot…

Okay so scratch the above. (Forgive me, it’s Monday)

Crock Pot Blueberry Crisp - Packed with blueberries and oats, this simple, super delicious Blueberry Crisp is made right in the crock pot!

Honestly, though. It would seem that you can throw just about anything into a crock pot (slow cooker?) and end up with superb results.

HOW TO MAKE THIS EASY CROCK POT DESSERT

Let’s get right down to it. This is something you should make if you like blueberries, sweet options, and a cool (as in temperature) house. Check, Check, and Check.

I have always loved blueberries, especially when they come in a delicious cobbler/crisp form, but cranking up the oven in the middle of a crazy-humid 102-degrees-summer? Ugh! Just ain’t my thing. But what do you do when you end up with 5 large wooden crates of berries? Exactly. We make a Blueberry Crisp.

Crock Pot Blueberry Crisp - Packed with blueberries and oats, this simple, super delicious Blueberry Crisp is made right in the crock pot!

Crock Pot Blueberry Crisp - Packed with blueberries and oats, this simple, super delicious Blueberry Crisp is made right in the crock pot!

First you’re going to layer a bunch of blueberries on the bottom of your crock pot. THEN! You’ll sprinkle some sugar on top with a squeeze of lemon juice. Next, you’ll mix up the dry ingredients, layer them over the blueberries and tah-dahm! Fin. Finito. Terminado. Kraj.

PS. There’s oats in there. It’s healthy.

PSS. There’s some butter and light brown sugar in there, too. It’s healthy for the soul.

Crock Pot Blueberry Crisp - Packed with blueberries and oats, this simple, super delicious Blueberry Crisp is made right in the crock pot!

Find a minute, or couple of hours, and make this! Impress them all at your next gathering with your version of a slow cooker dessert. It will be our little secret!

ENJOY!

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Crock Pot Blueberry Crisp - Packed with blueberries and oats, this simple, super delicious Blueberry Crisp is made right in the crock pot!

Crock Pot Blueberry Crisp

Katerina | Diethood
This Crock Pot Blueberry Crisp recipe is an easy dessert packed with blueberries and oats! A simple, super delicious crock pot dessert perfect for summer!
5 from 4 votes
Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes

Ingredients
  

  • 4 cups fresh blueberries
  • 2 tablespoons granulated sugar
  • 1 teaspoon lemon zest
  • 2 tablespoons fresh lemon juice
  • 3/4- cup regular oats (not instant!)
  • 1/2- cup light brown sugar
  • 1/2- cup white whole wheat flour (you can also use all-purpose flour)
  • 1/2 teaspoon cinnamon
  • pinch of nutmeg
  • pinch of salt
  • 4 tablespoons butter , room temperature

Instructions
 

  • Spray the inside of a 6-quart crock pot with cooking spray.
  • Layer the blueberries on the bottom of the crock pot.
  • Stir in sugar, lemon zest and lemon juice; set aside.
  • In a mixing bowl, combine oats, light brown sugar, flour, cinnamon, nutmeg and salt.
  • Add the butter and cut it in with two knives or a pastry blender; cut and blend until mixture is crumbly.
  • Sprinkle the oat mixture over the blueberries.
  • Cover and cook on HIGH for 1 hour and 30 minutes, on LOW for 2 hours and 30 minutes.
  • Remove cover and continue to cook for 30 more minutes.
  • Serve.

Nutrition

Serving: 1 g | Calories: 215.3 kcal | Carbohydrates: 38 g | Protein: 2.8 g | Fat: 6.6 g | Saturated Fat: 3.6 g | Cholesterol: 15.5 mg | Sodium: 5.1 mg | Fiber: 4 g | Sugar: 22.8 g

Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.

Course: Dessert
Cuisine: American
Keyword: blueberry dessert recipe, crock pot crisp recipe, crock pot desserts, easy summer desserts, slow cooker dessert
Did you make this recipe?Leave a Rating!

Categories:

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19 comments on “Crock Pot Blueberry Crisp”

  1. This was, by far, the best blueberry crisp I have ever made, and I’ve made a lot in my 72 years. Our Michigan blueberries are in season and I freeze 20 lbs every summer. But it’s just too hot to turn on the oven. Whew! Thrilled I came across this recipe. Amazing. Husband says it is the best I’ve ever made. My new go-to crisp recipe.

  2. hello can i use frozen blueberries ? also I am new to using slow cooker and if i had cook these for 6 hours, what setting will I need to use ? thank you

    1. Katerina - Diethood
      Katerina Petrovska

      Hi!
      The frozen blueberries will release a lot of water. If possible, defrost the blueberries in a colander before continuing with the recipe.

  3. I bought so many blueberries this weekend coz there was a great deal at my local Jewlosco. I cant wait to use some of them in this blueberry crisp recipe!

  4. Avatar photo
    Jenny | Honey and Birch

    Give me a bowl of this blueberry crisp and a scoop of vanilla ice cream and I’m in! Probably going back for seconds too!

  5. Avatar photo
    Laura / I Heart Naptime

    I cannot wait to make this – it looks absolutely amazing!

    And this totally passes as healthy breakfast food in my book, too.

  6. Avatar photo
    Patricia @ Grab a Plate

    Gorgeous! Just when I think, “I’m tired of the same stuff in my slow cooker,” I see this amazing recipe. It looks fabulous. I’ll need to give it a go! Nice!

  7. Avatar photo
    Jessica | The Novice Chef

    Oh my gosh! This crisp! I have so many blueberries from when we went picking! Definitely going to make this!

  8. Avatar photo
    Kacey @ The Cookie Writer

    This is fantastic! I have been all over my slow cooker recently but never think to make desserts in it! So happening!

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