This post is sponsored by California Ripe Olives through Kitchen Play. All content and opinions are my own. Feta Cheese-Covered Olives is a fun and...

Baked “Fried” Pickles with Peanut Butter Frosting Dip: Batter-crusted dill pickles baked in the oven until golden and crunchy. Also...

Layered Southwestern Avocado Dip made with a smooth avocado mixture, black beans, sweet corn and tomatoes. HI, PAL! Happy Sunday!!...

Baked Mozzarella Sticks made with a mixture of butter, flour, and shredded part-skim mozzarella cheese, served with warmed marinara dipping sauce. In...

A recap of January’s Recipes on Diethood. It’s been TOO long since you and I got to sit back, relax, and chat for a bit. I thought we should...

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