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Basil Guacamole + Margaritas | How to Have a Fun and Healthy ‘Girls’ Night In’

Basil Guacamole – A delicious twist on the classic guacamole made with fresh basil, tomatoes, onions and lime. AND Margaritas for everyone!

Basil Guacamole - A delicious twist on the classic guacamole made with fresh basil, tomatoes, onions and lime.



The freshest, most summery guac, yet! Besides, basil-in-everything – that’s how I roll.

Hi Hi, you guys!!

I’m popping in on a Thursday because I figured out a way to drink our Margaritas without hurting our summer bods! It’s called, VitaFrute™. Only 125 calories per serving. YAY!

VitaFrute Margaritas

I recently had my favorite girls over for a girls’ night IN because, what’s better than celebrating everything-girls with a bunch of your closest girlfriends and lots of cocktails?

I’ll tell you what – nothing!

A girls night-in is always the one place where we can all be who we are, say what we want to say, do what we want to do, eat LOTS of guacamole and drink up all the VitaFrute™ Cocktails that we want!

VitaFrute Drinks

The only thing I asked of them was to bring their beautiful selves and bags of ice. Simple, yet always delicious hors d’oeuvres were provided by yours truly, and the cocktails were provided by VitaFrute™ Cocktails by VEEV®, the first line of organic and all-natural ready-to-drink cocktails.

Basil Guacamole - A delicious twist on the classic guacamole made with fresh basil, tomatoes, onions and lime.

But, can I ask you for a favor?!? Could you please, please make the jump over to SheKnows to get the rest of the story?? AND the recipe for the Basil Guacamole!? I’d soooo mucho appreciate it!!

THANK YOU! ♥

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Basil Guacamole - A delicious twist on the classic guacamole made with fresh basil, tomatoes, onions and lime.

Basil Guacamole Recipe

Katerina | Diethood
A delicious twist on the classic guacamole made with fresh basil, tomatoes, onions and lime.
No ratings yet
Servings : 4 serves
Prep Time 10 minutes
Total Time 10 minutes

Ingredients
  

  • 2 avocados peeled, pitted and sliced
  • 1/2 cup packed fresh basil leaves sliced
  • 1 tomato seeded and diced
  • 1 green onion thinly sliced, white parts only
  • Fresh lime juice from 1 whole lime
  • Salt and fresh ground pepper to taste

Instructions
 

  • Place avocado in a bowl and mash the avocado using the back of a fork; leave it chunky.
  • Stir in basil.
  • Add tomato, green onions, lime juice, salt and pepper; gently stir until combined.
  • Serve.

Nutrition

Calories: 168 kcal | Carbohydrates: 10 g | Protein: 2 g | Fat: 15 g | Saturated Fat: 2 g | Sodium: 9 mg | Potassium: 569 mg | Fiber: 7 g | Sugar: 2 g | Vitamin A: 591 IU | Vitamin C: 15 mg | Calcium: 20 mg | Iron: 1 mg

Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.

Course: Appetizer
Cuisine: Mexican
Keyword: avocados, basil, guacamole
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